This dry Vouray is made from Chenin Blanc grapes grown on vineyards that have been owned by our family for 4 generations.The south-east facing vineyard is planted on limestones and sand soil and we run it with environment-friendly methods so as to show the true character of the terroir and of the grape. Fresh and food-ready with aromas of lemon, citrus oil, grapefruit, minerality, flint, sweet almond.