Crispy Halloumi, Hot Honey Glaze, Rocket, Tomato & Garlic Aioli In A Toasted Brioche Bun Served With Cyprus Potato Chips
€16.00
OPEN For BRUNCH (11:30 - 15:00 - Friday & Saturday) & DINNER (18:00 - 22:00 On Monday, Thursday, Friday, Saturday & Sunday), LUNCH On Sundays (12:30 - 17:00) CLOSED ON TUESDAY & WEDNESDAY
