Slow cooked pulled pork, crispy crushed potatoes, apple & fennel dressing, whipped feta & wholegrain mustard cream.
€10.00
OPEN For BRUNCH (11:30 - 15:00 - Friday & Saturday) & DINNER (18:00 - 22:00 On Monday, Thursday, Friday, Saturday & Sunday), LUNCH On Sundays (12:30 - 17:00) CLOSED ON TUESDAY & WEDNESDAY
