(Our Homemade Baileys Irish Cream & Chocolate, Light & Airy Cheesecake, With Chocolate Digestive Base, Served With Pouring Cream)

(Meringue Shards With Hand Whipped Vanilla Cream, Topped With Forest Fruits & Fruit Coulis – GF)

(Selection Of Cheeses: Brugge Prestige, Antwerps Pikantje, Crumbly Blue, Mature Cheddar, Served With Crackers, Red Onion Chutney & Fresh Fruit)

(A Twist On A Traditional Carrot Cake, Combining Two Classic Favourites. Sticky Toffee Sauce Infused Carrot Cake & Sticky Toffee Sauce, Served Warm With Vanilla Ice Cream)

(Layers Of Coffee & Amaretto Soaked Sponge Fingers With Mascarpone & Pistachio Cream, Topped With Chopped Pistachios)

(Thai Style Crispy & Crunchy Banana Fritters (Kluay Kaek) Made With A Mix Of Rice & Plain Flour & Dessicated Coconut Batter, Served With Honey & Vanilla Ice Cream – V & GF Available)

(Milk & White Chocolate Semifreddo, Similar to ice cream, with a texture of mousse)

(Shortcrust Pastry Tart, Filled With Blueberry & Blackcurrant Jam, Topped With Breadcrumb Sponge, Served Hot With Cream Or Custard)

Gluten Free Almond Tart With Peanuts & Caramel (Our Version Of The Well Known Snickers), Served With Vanilla Ice Cream & Caramel Sauce

(Our Homemade Zingy, Refreshing & Velvety Lemon Cream Pudding, Served With Vanilla Biscuit)

(Price Per Scoop, Check With Server For Daily Flavours, Served With Choice Of Chocolate or Caramel Sauce)