Hours
(17:30 - 22:00 Wednesday - Saturday), (Saturday Lunch 12:00 - 15:00), (Sunday Roast Lunch 12 noon - 17:30), CLOSED Mondays & Tuesdays
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Fish Dishes

Fish & Chips (GF Option)

Regular €9.95 Large €13.95

(Keo Beer Battered Cod With Homemade Cyprus Potato Chips & Choice Of Garden or Mushy Peas & Homemade Tartar Sauce)

Fresh Local Sea Bass Fillet (GF)

€15.00

(Fresh Caught Local Sea Bass Fillet, Served With Crushed Potatoes & Sautéed Green Vegetables With A Chimichurri Drizzle)

King Prawns

€15.00

(Pan Fried Chilli & Paprika Marinated King Prawns (6), Served With Rosemary & Garlic Potatoes & Salad) – (Shell On)

Salmon Fillet

€15.50

(Pan Fried Salmon Fillet Served With Sticky Rice & Sautéed Greens, Dressed With A Thai Green Curry Sauce)

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Platia Miltiadi Stylianou 5, Tala, Paphos 8577