17:30 - 22:00 (Mon, Thurs, Fri & Sat) & 13:00 - 22:00 (Sunday), CLOSED Tues & Wed

Main Courses - Main Menu

Fish & Chips

Regular €13.95 Large €16.95

Keo Beer Battered Cod Fillet With Homemade Cyprus Potato Chips & Choice Of Garden or Mushy Peas & Homemade Tartar Sauce – (GF Option Available)

10oz (300g) Black Angus Sirloin Steak


10oz Black Angus Sirloin Steak, Cooked To Your Preference, Served With Potatoes, Grilled Tomato, Homemade Onion Rings & Seasonal Vegetables. Accompanied With Either Peppercorn, Garlic, Blue Cheese Or Red Wine Sauce – (GF Onion Rings Available)

Iberico Pork Cutlets


“The Wagyu Of Pork” – Iberico Pork Cutlets Served With Sweet Potato Puree & Drizzled With A Honey & Orange Reduction, Served With A Side Of Fresh Vegetables – (GF)

Roasted Duck Breast


Roasted Duck Breast With Spiced Orange & Mixed Berry Coulis, Served With Caramelised Pear & Selection Of Fresh Vegetables – (GF)

King Prawns


7 Pan Fried King Prawns With Spiced Honey, Butter & Crispy Capers Served With Jewelled Rice – (GF)

Fresh Sea Bream


Pan Fried Fresh Sea Bream Fillets On A Garlic & Herb Potato Cake Drizzled With Chimmichurri Dressing Served With Seasonal Vegetables – (GF)

Mixed Vegetable & Fresh Tofu Curry


Fresh Tofu & Mixed Vegetables, Served In A Coconut Milk & Chard Curry, Served With Rice & Poppadom – (V, VE & GF)

1KG Black Mussels


1kg Black Mussels Steam Cooked With White Wine & Garlic, Served With Fresh Bread For Dipping – (GF Option Available)

Beef Brisket


Slow Roasted Beef Brisket With Garlic Fried Root Vegetables & Green Beans Accompanied By A Sweet & Smoky Sauce.

Vietnamese Lamb Shank


Vietnamese Style Slow Cooked NZ Lamb Shank, Served With Stir Fried Vegetables, Rice & Prawn Crackers

Peruvian Chicken Breast


Chicken Breast Marinated In Garlic, Spices & Soy, Served With Aji Verde Sauce: Chilli, Lime, Coriander & Greek Yoghurt. Served With Salad Or Fresh Vegetables

Chicken, Chard & Coconut Milk Curry


Chicken Thigh, Served In A Coconut & Chard Curry, Served With Rice, Poppadom & Mango Chutney – (GF)

Kkanpoong Tofu


VEGAN Korean Spicy & Crunchy Fresh Tofu In A Chilli, Garlic, Soy & Onion Sauce, Served With Rice – (V, VE)

Fresh Ravioli


Black Truffle, Mushroom & Ricotta Ravioli, Served With A Creamy Mushroom Sauce, Enriched With Truffle Oil – (V)

Salmon Fillet


Pan Fried Fresh Salmon Fillet Served On Creamed Leeks & Cabbage With Bacon & Green Beans – (GF)

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Platia Miltiades Stylianou 5, Tala, Paphos 8577