Keo Beer Battered Cod Fillet With Homemade Cyprus Potato Chips & Choice Of Garden or Mushy Peas & Homemade Tartar Sauce – (GF Option Available)
Wine Pairing Option: Cullinan Sauvignon Blanc
Keo Beer Battered Cod Fillet With Homemade Cyprus Potato Chips & Choice Of Garden or Mushy Peas & Homemade Tartar Sauce – (GF Option Available)
Wine Pairing Option: Cullinan Sauvignon Blanc
Tender Chicken, earthy mushrooms, rich blue cheese cream sauce, crispy sage, mashed potato &seasonal vegetables.
Wine Pairing Option: Chianti Reserva
Slow Cooked Braised Beef Cheek In Red Wine Sauce, Served With Spring Onion Mashed Potatoes & Side Of Fresh Vegetables
Wine Pairing Option: Kolios Cabernet Sauvignon
Black Truffle, Mushroom & Ricotta Filled Ravioli, Served With A Creamy Mushroom Sauce, Topped With Crispy Oyster Mushroom & Enriched With Truffle Oil & Tartufo Paste – (V)
Wine Pairing Option: Pitsilia White – Tsiakkas Winery
Salmon Fillet, Cod Fillet, Mussel Meat & King Prawn Mix, Oven Baked In A Creamy Sauce, Topped With Cheese Crusted Mashed Potato.
Wine Pairing Option: Apostolides Rose
Slow Cooked New Zealand Lamb Shank With Somali Style Xawaash Spice Sauce, Served With Roasted Vegetable Rice.
Wine Pairing Option: Riesling Reserve or Trois Freres Rose
Cardamom curry sauce with mixed vegetables & falafel, served with rice, poppadom & mango chutney (V)
Today’s Fish Selection, Prepared To Chef’s Recipe
8oz Beef Patty, Smoked Cheese, Crispy Chorizo, Roasted Red Pepper & Jalapeño Relish, Pickled Red Onion, Iceberg Lettuce, Rocket & MK Firehouse Sauce, Served In A Brioche Bun With Cyprus Chips & Homemade Coleslaw
Choice of Pork & Crackling, Lamb, Gammon, Chicken or with 24 Hours Notice Vegetarian Loaf or Gluten Free Roast.
All Served With Carrots, Peas, Cauliflower Cheese, Roast Potatoes, Sage & Onion Stuffing, Gravy & Yorkshire Pudding.
A generous platter for two diners, consisting of: Roast Pork Roulade, Lamb Shank, Rost Chicken Leg, 2 Beef Cheek Croquettes, 2 Pigs In Blankets, Roast Potatoes, Carrots, Parsnips, Yorkshire puddings, Gravy, Broccoli & Cranberry, Apple & Chimmichurri Sauces.
(€9.95 Supplement For Third Person Sharing – This Includes Extra Plate, Yorkshire Pudding, Roast Potatoes, Seasonal Vegetables & Gravy)
