(Keo Beer Battered Halloumi, Served With Homemade Cyprus Potato Chips & Choice Of Mushy or Garden Peas & Homemade Tartar Sauce)

(Served With Rice & Appropriate Accompaniment – Please Ask Server For Flavour)

(Orzo Pasta With Garden Peas & Courgettes Served In A Pesto Cream, Garnished With Crushed Walnuts)

(Butternut Squash & Chick Pea Falafel, Served On A Bed Of Roasted Vegetable Cous Cous & Balsamic Drizzle)