Hand Selected Australian Black Angus Ribeye Steak, Cooked To Your Preference, Served With Beer Battered Pickled Onion, Fresh Vegetables, Cyprus Potato Fries & Two Individual Pots Of Chimmichurri & Garlic Butter.

Optional Steak Sauces: Peppercorn, Garlic, Blue Cheese Or Red Wine Sauce. €3.50 Per Sauce

Wine Pairing Option: Altos Malbec Las Hormigas – Argentinian Red